cajun power garlic sauce copycat recipe cajun power garlic sauce copycat recipe

from { So it means 2lb total, right? Cajun Power Garlic Sauce - This sauce is what made Cajun Power famous. Go to Recipe. Simmer the sauce for 10 minutes and check for flavor. Just boil them at medium high temperature, whole, unpeeled, uncovered for 15-25 minutes. Drain and toss in this spicy sauce and serve. Add garlic, Cajun seasoning and Worcestershire sauce. Ships from and sold by JLR Enterprise . from $5.75 $17.25. window.qmn_quiz_data = new Object(); This kicked-up cajun chicken pasta recipe is a family favorite and my most requested dish. I adore vegetables, crave chocolate, and I am always up for an adventure. You'll need to pre-cook big sizes of seafood before adding them to the Cajun sauce. $6.41 USD. Chef Caro's original recipe Cajun Power Garlic Sauce is not hot, but perfectly seasoned. Cajun seasonings, whether homemade or store-bought, have more spice and are intensely flavored with smoked paprika, dried herbs, and plenty of garlic and onion. 2/3 stick butter Mix with ketchup and a little horse-radish for a wonderful cocktail sauce. Chef Caro's original recipe garlic sauce is not hot, but perfectly seasoned. Melt unsalted butter: In a heavy bottom medium cooking pot or large cooking pan, melt butter over medium heat. Have you ever tested the recipe, or did you look at it and say NO? Add Old Bay seasoning, lemon pepper, paprika, cayenne pepper, red pepper flakes, lemon juice, and brown sugar. else { Marinate if time permits. Cook, stirring constantly, for 4 minutes, until rice has a light brown color. Thank you so much for the love. UPC: 036921128882. Serve with garlic bread with cheese. Add all ingredients except roux in a small pot. Get Stock Alert. Hoppin' John. By Todd Wilbur. Add to Cart . Buy Cajun Power Garlic Sauce, BBQ Sauce in Original Recipe, 2-Pack, 16Oz. The key to this delicious sauce is the caramelization of the fresh garlic. jazgbl. With our Secret Restaurant Recipe your Alfredo Sauce will taste just like Red Lobster's. Preheat the oven in grill/broiler mode. Roasted Carrots and Asparagus with Lemon Dressing, Creamy Broccoli Asparagus Soup with Goat Cheese. 1 (14 ounce) can of tomato sauce or puree 4 cups Cajun Trinity (chopped onion, bell pepper, celery, garlic & parsley) (or 1 bag of seasoning blend) 1 tablespoon olive or canola or vegetable oil 1 tablespoon Cajun seasoning (like Tony's Creole Seasoning) 2 tablespoons Italian seasoning (oregano, basil, and thyme) 3 Bay leaves Get Our Recipe for Barbecued Chicken Pizzas. Drain your fries on a basket lined with paper towels, then transfer to your lined baking sheet. 10218 LA Hwy. In the same skillet add butter, flour, and bacon grease. Just to let you know, the new non-spicy flavor is not what the recipe initially aims for; so it'll taste less impressive like it's supposed to be. Next, add Cajon seasoning, Old Bay Seasoning, smoked paprika, lemon pepper seasoning, sugar, onion powder, cayenne pepper, lemon juice, hot sauce, and water. on heated plates. The beauty of this spicy buttery sauce is that it goes well with so many kinds of seafood. When finished cooking cool to room temperature. Disclaimer: this post was originally published on April 3, 2019. Serve this simple cream sauce, made with shrimp and mushrooms, over any grilled, blackened, steamed, pan fried fish. Anything. Welcome to Cajun Power! You can't put enough Cajun Power garlic sauce on your cooked wings. Add in garlic and tomatoes. 1 lb. And yes, double or even triple the recipe should be enough to cover 2-3 lb of crabs and 2lb of sbrimps. Home Recipes Gluten-Free Sauces and Salad Dressings. containerElement.removeAttribute("id"); To prevent mushy texture, my best choice of potatoes are always new potatoes because we don't need to peel or cut them into pieces. There's one for every occasion. Abbeville Louisiana Every 8 oz. Make our Red Lobster's Alfredo Sauce at home tonight for your family. Add your favorite recipes and share them with friends and chefs around the world! Begin by melting the butter. This site uses Akismet to reduce spam. Cook garlic in butter: Remember to stir occasionally so the garlic won't stick to the bottom of the pan and burn. A shrimp boil recipe can consist of just shrimp, or you can add in sausage, lemon halves, potatoes, and corn on the cob. And im needing it for serving 3-4 as he can eat the 2 servings himself. Cajun Seasoning Mix- For this recipe, I use my homemade blackening seasoning. Melt butter to the same skillet over medium heat. While this is a spicy sauce, you can feel free to jazz it up with a little extra sauce or crushed red pepper flakes. This spicy-sweet buttery sauce is the perfect cajun seasoning for all your favorite seafood. Leftover Cajun seasoning will last for several months in an airtight container at room temperature. Cheesecake Factory Copycat. A rich roasted garlic white sauce made with a blend of peppercorns to give it a more exotic flavor. Select . Do not allow it to boil, it could burn to the bottom of the pan. Step 2. , Use cookie cutters to make, before. Cajun Power Spicy Garlic All Purpose Sauce (8 FL. 1 teaspoon cayenne. Add the garlic and cook for 1 minute. No need to use olive oil. Saute the garlic for 1 minute (not brown). Perfect for your friends (like me) that prefer their wings nice and hot! White pepper adds more heat and has a smoother finish. Hi Fran, Bring it to a boil until the gravy is thickened. Hi Jovette, Meanwhile, in a bowl, combine the salt, peppers, onion and garlic power, cumin and cayenne pepper. If you like spicy shrimp and seafood boil, then you will definitely want to make this copycat Boiling Crab sauce recipe, better known as the whole sha-bang. When sauce has 7 to 10 minutes to cook until completion, add seasoned shrimp to sauce; mix well. You pick your favorite seafood for them to add the boiling crab recipe sauce (whole shabang sauce) to at the restaurant. "I love it! Thank you very much for sharing! Pour olive oil in a hot saut pan. 4) In the meantime, in a new large . How to make Creamy Garlic Sauce with recipe and instructions. I love seafood, especially when they are coated with a spicy butter sauce with homemade seasonings. Serving size is figured for 1/2 pound of coated seafood per person. Chef Caro's original recipe garlic sauce is not hot, but perfectly seasoned. I seriously dont know why I waited so long to use it as both a chicken wing marinade and sauce. | Clams (8-10 minutes) and shrimp (5-7 minutes). If you're looking for authentic Cajun food, you've come to the right place. var MAX_WIDTH = 652; Unsalted Butter- Always use unsalted butter when baking or cooking from scratch. About 1 minute. Turn heat down to low and saute until cooked through and 165F on a thermometer. Cook for 5 minutes while stirring regularly. Add the remaining butter, parsley, lemon juice, and cajun seasoning. 2 . When butter has melted completely, add the minced garlic and cook for 5 minutes. bottle has two ounces of squeezed garlic in it. bottle has two ounces of squeezed garlic in it. In a small bowl, whisk the egg, salt, and pepper. Hi Randy, See the recipe card for a complete list and quantities. 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I assumed it was the seasonings under the finishing mixture section. Start shopping online now with Instacart to get your favorite products on-demand. 229 4.5 out of 5 Stars. var containerWidth = containerElement.clientWidth; Bake at 350 degrees for 45 . Tony's Magic Dust. Thank you so so much for trying out the recipe. Creating authentic Cajun products for over 44 years! Place saucepan over medium heat and heat until hot and shimmering. Step 2. 2. bottle has two ounces of squeezed garlic in it. Tried cooking Cajun for the first time, it turned out superb! 3. www.cajun-recipes.com. } These "Limited-Time Only" wings from KFC may be gone now, but since this clone duplicates the sweet-and-spicy sauce on this amazing finger food, the great taste of this Dead Food lives on. Sprinkle 1 teaspoon of the Cajun seasoning over the chicken breasts and rub to coat the chicken in the seasoning. Fries are simply tiny ketchup shovels. I have always boiled my potatoes as it's the fastest way to cook. Precook the corn, potatoes and seafood? Where can I find the tsp measurement recipe as I can only see the oz one. In a medium bowl, mix together all ingredients. This sauce is what made Cajun Power famous. You're correct. I want to make this but am confused. Im wanting to make this for my husbands birthday with shrimp crawfish and maybe even mussels. Heat the oil over medium high heat in a large cast iron skillet or other pan. 4. You can check their texture halfway of boiling process (around 12 minutes) by lightly piercing them with a fork. Place pan back on heat and add the rendered bacon fat and onions. Hey y'all, I am here to help you build community and nurture faith around your table. Save my name, email, and website in this browser for the next time I comment. Heat a large, heavy bottomed skillet over medium heat. Add garlic cumin, turmeric to, How to makegarlic sauce or garlic sauce (adjust to suit your taste) 1 tbsps. does anyone have a copycat recipe for Cajun Power Garlic Sauce? directions. I absolutely love chicken wings, cooked any way, with any sauce (or without). You wouldn't want to make one of, me on my quest to use the ingredients I already have to make new, creative and delectable, Roasted Garlic Peppercorn Sauce - All Recipes. In same pan, heat remaining butter over medium-high heat; saute peppers, mushrooms and green onions . It's a seafood restaurant that has become famous for its seafood boils, and more importantly, its "Whole Sha-Bang" sauce. Cajun Power Garlic Sauce, 8oz. Just like the pretzels you get at the mall. Ingredients: View mobile site I used a tiered steamer. Resist the urge to make this recipe in the microwave. Add the potatoes to the spices. Douse chops in cajun power garlic sauce. That's it. Corn takes about 15-20 minutes. Remove the bourbon street shrimp from the pan and set aside on a plate. Steps To Make Popeyes Cajun Gravy. Discard dead crawfish/shellfish. Time: 1-2 hours. Close the lid and shake to coat well. Stir until the cheese is melted. Cook vegetables: In a separate pot, start cooking corns and potatoes. A teaspoon of paprika, cayenne pepper, garlic powder, celery salt, white pepper, and powdered thyme will enhance the flavors. Chicken Gumbo. Chef Caro's original recipe garlic sauce is not hot, but perfectly seasoned. This sauce is what made Cajun Power famous. Savings & Featured Shops. This easy-to-make recipe is brought to you by the Thomas family grandkids. Thank you!! Cajun Power Garlic Sauce, 8oz. Author Network This sauce is the combination of two recipes that I use all the time, my homemade Cajun seasoning and my easy garlic butter sauce with white wine. Reduce heat to low and let simmer for 10 minutes. It's so versatile you can use it for cooking, marinating, seasoning, or pouring right out of the bottle on your favorite foods. 70510 United States. Once butter is melted, reduce heat to low and add in chopped garlic, Old Bay Seasoning, paprika, Cajun Seasoning, Lemon Pepper, Cayenne Pepper and sweetener. Use paper towels to gently soak up any extra oil. Seasoned perfectly. Use as desired. Your email address will not be published. Set 4 quarts of water to boiling. Instructions. If so, let me know how the outcome goes :). Yes, you can. Bake for 45 minutes. This sauce is even better, however. You cant put enough Cajun Power garlic sauce on your cooked wings. Reduce heat to low and cook, stirring occasionally, for 20 to 25 minutes. In the same skillet, melt 2 Tbsp butter with the minced . It uses a whole bulb of garlic, and lots of honey. directions. Required fields are marked *. Tag @intentionalhospitality and hashtag #intentionalhospitality so I can see what you made. Deals Shop All Deals Up to 20% off Wedding Checklist Up to 50% Off Premium Brands Up to 40% Off Floor Care Flash Picks Rollbacks Clearance Tech Patio & Garden Home Sports & Outdoors Furniture Toys Apparel Auto Phones & Smart Watches Stock Up Essentials Video Games & Media Kitchen & Dining Baby Home Improvement Wellness & Personal Care Beauty & Grooming Pets Outdoor . I appreciate you leaving a star rating below to help others discover my recipes online. $ 2 69 $ 3 39-21%. Into a medium size mixing bowl add mayonnaise, melted butter, Parmesan cheese, minced garlic, Italian seasoning, and black pepper. For what Im trying to do what do you suggest? Add vegetables to tomato sauce and cook over medium heat. Visit my other site, For The Wing, for all things chicken-wing! 2. Wrap the loaf in double foil. See the recipe card for exact quantities. Saute the shrimp and bacon for about 10 minutes on medium heat to boil all the water out of the shrimp. Poor live crawfish or shellfish into sink and wash until water runs clear and all dirt and grime is washed away. | Try some Cajun Power Garlic Hot Sauce and you'll be hooked . View Recipe. You will find fun party ideas and delicious recipes for easy-to-make meals and party food. Just triple the amount of all ingredients in Cajun garlic sauce; because we rather have extra sauce but don't need it than need it but don't have it in the middle of Cajun feast, don't we? Pour in your boiling crab sauce and toss to coat. Excited to hearing from you. After 3 minutes reduce heat to low and cook for 20 to 25 minutes; stir occasionally. In a large skillet, melt the 2 tablespoons of butter over medium heat. We also like to use this versatile mixture when grilling chicken, but we've found it tastes even better when marinated in the fridge overnight. It is made with rich, spicy, buttery seafood boil sauce using a basic Cajun seasoning mix. Ingredients: 1/4 - 1/2 stick margarine ; 1/2 T Garlic powder; 1/4 t salt Directions: Melt butter in the microwave (about 30 seconds). Next, store it in an airtight container in your refrigerator for up to 2 months. A tasty cream cheese ball with dried beef would also be great for a party. Heat them in a saucepan, on medium heat. Minced garlic, How to make easy Garlic Chicken in 20 minutes 1.Mix yogurt, salt and pepper with to, called it Poor Thursday. Hi Gracey, 1980 high school basketball player rankings. Cajun Power Sauce (Garlic Sauce, Original Recipe) 8 oz. bottle has . Quick question, if I've read this right, we make the Cajun Garlic sauce first. Season the chicken lightly with salt, pepper and cajun spices. Add garlic, saute additional 1 minute. Creamy Cajun Chicken That Low Carb Life. Take the chicken out of the pan and set it aside. Tap to prevent your screen from going dark while making this recipe. It is a year-round favorite that I can't get enough of! Also known as Beaufort Stew or Frogmore Stew, this classic dinner turns out perfect when you sauce it with this boiling crab sauce recipe. Active Time 20 mins. 1 tablespoon dried leaf oregano. There are so many ways to make pizza: thin, What Should I Make For, Have no idea what to make for dinner tonight? Note this recipe makes more than needed for the butter. Instead, take one tablespoon from your stick of butter and add to a small saucepan (or saute pan). If you make lobster/crabs instead, you must boil them prior adding into the seasoning mixture. Every 8 oz. This post may contain affiliate links. This post may contain affiliate links. Ingredients: When seasoning meat, pour Cajun Power Spicy Garlic Sauce generously. In a large non-reactive skillet*, heat 2 tsp oil over medium-high heat. Course: Cooking Sauce, Kid Favorite, Main Course, Sauce. Lothar. . Stir in the flour and cook for 1-2 minutes. While the finishing sauce is like an add-on or a 'garnish' which is used to add more flavor to the seafood. If you would like to make this a day or two before you need it that is just fine. Mix until well combined. I would recommend you break it into few small containers rather than store in one big one. Steps: Bring a large pot of water to a boil; add potatoes, sausages, onions, corn, and seafood seasoning. } I've been a huge fan of Cajun Power garlic sauce for years. But I'll update one soon, I have a good recipe from my last restaurant so I can't wait to share. Add the garlic and cook for 1 minute. Every 8 oz. Thank You! Every 8 oz. If you have left over, everything can be kept under refrigeration for up to 2 months :). Season with salt, pepper, and hot sauce as preferred. If you have any more questions, feel free to add them here. Swap in shrimp for the chicken, add your favorite veggies, adjust the spice level to your family's tasteyou can't go wrong! If not, their coldness will significantly reduce the cooking temperature and the extra water will do more damage to the sauce than good. Sponsored. This great seafood sauce can be made ahead of time and then when your company arrives all you have to do is boil your seafood and veggies. You can skip the finishing sauce, if you like. After 3 minutes reduce heat to low and cook for 20 to 25 minutes; stir occasionally. var expectedWidth = Math.min(MAX_WIDTH || containerWidth, containerWidth); As long as it tasted good, its all that mattered. Remove from pan. Add to cart. Cajun Power Featured Products. Papa John's Garlic Sauce Close Clone/Copycat Recipe best www.cajuncookingrecipes.com. 1. Add the minced garlic and onion and cook for about 2-3 minutes stirring regularly. Regards It is one of the star components of Fat Johnny's Kaw-Cajun Comeback sauce, a remoulade sauce that is the bomb on just about anything you can think of.I seriously don't know why I waited so long to use it as both a chicken wing marinade and sauce. Once everything was cooked and added to serving platter I tossed with the section you had as seasoning mixture. Here is a side dish that's as easy as 1, 2, 3. Put this sauce on every sandwich you make! Step 12. Shrimp in a skillet that are seared in garlic butter and sprinkled with parsley. This original recipe sauce is not hot. Hi Maycie, Add butter and oil to a saucepan over medium-low heat. @keyframes jssorl-009-spin { bottle has two ounces of squeezed garlic in it. Chi Chi's Copycat. Rub the meat with the oil and a small amount of salt and pepper. Incorporate the Cajun spices to the pan. Wanna make this tonight. The base of this dish is rice, black-eyed peas, and smoked ham. Once hot, add the seasoned shrimp in a single layer and saute for about 1-2 minutes per side, or until the shrimp is no longer translucent, remove from skillet and cover to keep warm. Unlock Secret Recipe 79. - 3692147216 - BBQ Sauce - A seafood lover's dream sauce for fried fish, shrimp and oysters. to { Make sure to check with a knife to make sure it is no longer pink. Bring to a boil, then reduce to medium low heat. Try some of my best dips and sauces: Cheddar's Santa Fe Spinach Dip. Using a wooden spoon, mix the pasta and the chicken with the sauce. Add rice. When seasoning meat, pour Cajun Power Spicy Garlic Sauce generously. Don't miss out on these great dips and sauces. It has a spicy flavor .. $ 7 15 $ 7 94-10%. Your email address will not be published. While Old Bay has a delicious flavor, it is decidedly New England in flavor with a heavy celery salt forward component. Add corn and baby potatoes into the water. Here are some of our favorite uses forKaw-Cajun Comeback Sauce. Since being diagnosed with celiac disease over 10 years ago I have been slowly curating a recipe box full of gluten-free goodness. It's so versatile you can use it for cooking, marinating, seasoning, or pouring right out of the bottle on your favorite foods. Leftover sauce will keep for 2 weeks when stored in an airtight container in the refrigerator. of squeezed garlic in it. If you're familiar with garlic butter sauce you know just how tasty it is. How, Wake Forest Culinary Academy, Cajun Chef Ryan teaches you how to cook restaurant quality, pizza dough, sauce or toppings? Just a bit confused - do we cook everything before adding to the boil? Here is a side dish that's as easy as 1, 2, 3. Should I double the amount of your recipe or is the recipe amount that you used enough for a very large amount? I'm so glad you like the recipe and everything turned out awesome for you :). So don't worry if you're gonna waste all of that butter. Set aside and let it rest for 10 minutes, then cut into strips. Instructions. The sauce is so versatile you can use it for cooking, marinating, seasoning or just pour right out of . . Trim the steaks of excess fat. So be sure to check out these amazing recipes: Cajun honey butter salmon bites, Cajun Style Semi-dried Squid, Cajun chili garlic shrimps and Cajun grilled avocado chicken sandwich. Nutritional values do not include the sauce. We cook it the same way we make our low country boil but only put in crawfish instead of shrimp and crab. Put shell fish in a large plastic cooking bag or bowel, pour sauce over shell fish and toss with the sauce. var wp_jssor_1_options = {$AutoPlay:1,$SlideDuration:1000,$DragOrientation:2,$PlayOrientation:2,$BulletNavigatorOptions:{$Class:$JssorBulletNavigator$,$Orientation:2}}; Chef Caro's original recipe garlic sauce is not hot, but perfectly seasoned. .jssorb031 .i .b {fill:#000;fill-opacity:0.5;stroke:#fff;stroke-width:1200;stroke-miterlimit:10;stroke-opacity:0.3;} Then wrap them in aluminum foil individually and bake at 400F for 1-1.5 hours. Every 8 oz. It's so versatile you can use it for cooking, marinating, seasoning, or pouring right out of the bottle on your favorite foods. Preheat the oven to 425 degrees F. Chop the vegetables and add to a large bowl with a lid. bottle has four ounces of squeezed garlic in it. Chick Fil A Honey Mustard Recipe. Rub the meat with the oil and a small amount of salt and pepper. Remember that addicted whole shabang garlic Cajun sauce? Remove crawfish from pot. Po boys. Bloves sauce has fresh onions, garlic, butter, and a variety of spices such as garlic powder, paprika, black pepper, cayenne pepper, lemon pepper, chili powder, and cajun seasoning mixes. cajun power garlic sauce This sauce is what made Cajun Power famous. Add uncooked seafood (shrimp, crawfish, clams, or mussels). They're gold, don't throw them away. Need an item in the this recipe? Instructions. Is it in the seasoning mixture or do we add water? $Jssor$.$AddEvent(window, "resize", ScaleSlider); You can make a huge batch Cajun garlic sauce, cook and let the sauce cool down. Although you can substitute other sauces, this sauce is best made with Cajun Power. States to add seasoning mixture to the butter. I was thinking id boil the lobster first and then add it to the mixture with the sides and everything. Item Code: HSC1539. Whisk to combine then cook for five minutes. For 5lb, I would x3.5. Nice and rich and super yummy. In the EU, unsalted butter has to be at least 82% fat. Ingredients. Pour into a glass jar and seal with a tight fighting lid. Add stock, chili sauce, honey, pecans and orange juice, bacon, garlic, Tabasco and lemon and orange rinds and pulp. Step 4. bottle has . Add chilli garlic sauce, soya sauce, chilli sauce, vinegar, salt & black, Lebanese Chicken Kebabs with Garlic SauceFor the Garlic Sauce Place the garlic cloves on a, soy sauce Garlic sauce 1 cup of soy milk 2 tbsp nutritional yeast 2 chopped garlic or, Sichuan Pork in Garlic Sauce with Mushrooms, Water Chestnuts and Snap Peas, Pan Fried Shrimp with Roasted Garlic Sauce, Fried Crawfish Po'Boys and a Po'Boy Cookbook Review. Creating authentic Cajun products for over 44 years! A perfect dip for all boiled and fried seafood. Remember, the more finely the cloves are crushed, the stronger the flavor will be. Yes, cooking the raw emphasizes the garlic flavor while sweetening it and reducing the harsh burn. Haha! large shrimp peeled, deveined and butterflied (tail tip on) 2/3 stick butter 2 oz. . Author Network Blog. They make my favorite Wagyu beef burger and spicy chicken sandwiches just that much better! Learn how your comment data is processed. Would like to hear how people learned how to can. Cajun Honey Butter Salmon Bites - 15 Minutes (Video), Cajun Chili Garlic Shrimp (Under 30 Minutes), Flavorful Pork Ribs Macaroni Soup (Sup Nui Suon Heo), Super Easy Cranberry Spritzer - (Non-Alcoholic), Easy And Quick Butter Board (TikTok Copy-Cat), 15 Easy Vegan Eggplant Recipes You Must Try, Soft Sweetened Condensed Milk Dinner Rolls, Raisin Bread Pudding with Sweet Coffee Sauce - The Easiest Holiday Dessert, Homemade Artisan Cheese Bread - Yeasted Bread Recipe. I would love to hear some feedback :). Thank you again for the feedback, it means a lot to me. window.setTimeout(ScaleSlider, 30); And yes, it is ideal for your next crab boil. Add ground beef, veal stock, a teaspoon of Worcestershire sauce, and tabasco sauce. Perfect for a family dinner or a big party. ingredients. Copycat Recipe Requests at Recipelink.com, ISO: Cajun Power Garlic Sauce - Ingredients, Dee's Health Bread (NOT Panera's Sunflower Bread), Oat Bran Pancakes with Strawberries and Bananas, Chicken A La King (using cooked chicken, 1974), Chicken with Brie, Apricot Preserves & Almonds, Cheese Stuffed Mini Meatloaves (using muffin pan), Any Recipe Can Happen Thursday! Stir to mix the spicy butter sauce well. That special, if they have "How To" in the title. Marinate for a couple of hours or cook right away. Beat the chicken breasts so that they are even in thickness and season all over with 1 Tbsp cajun seasoning. In a medium saucepan over medium-high heat, warm 1 ounce oil and add green bell pepper, red bell pepper, onion and garlic for 3 to 5 minutes; stir occasionally. My favorite way to store leftover sauce is in the freezer where it will keep for 2 to 3 months. Add the hot sauce and Worcestershire sauce and cook for one more minute. In a separate bowl, stir together the Italian breadcrumbs . I like to use Tony Chachere's Original Creole seasoning, *optional If you like it spicy add 1 - 4 teaspoons, In a medium saucepan, add two sticks of butter. Chef Caro's original recipe garlic sauce is not hot, but perfectly seasoned. | On the first layer, I placed the corn since they take the longest to cook (about 15-20 minutes). transform: rotate(0deg); Add 3 - 4 pounds of steamed or boiled seafood into a large bowl. Reviews: 1. Please subscribe to my newsletter so you'll know when it is up. Boiling Crab Shrimp Copycat Recipe: Ingredients.